Wednesday, September 14, 2011

Waffles, anyone?

Banana Waffles
2 cups flour
3 tsp baking powder
2 Tbs sugar
1 tsp salt
1 1/2 cups milk
3 beaten eggs
3 Tbs oil
1 cup mashed ripe banana

Stir together dry ingredients, then mix in wet. Beat until smooth. Using about a half cup of batter for each waffle, cook in waffle iron until golden brown. Voila!!


Sour milk and rotten bananas never tasted better!




And then if you want to step it up just a bit, add some chocolate syrup. YUM!!! We actually just ate them plain with butter (the bananas make them slightly sweet on their own), but Titus and I each had a "dessert" waffle with the chocolate ;).





Now, this is totally unrelated to waffles. Since I had my camera in the kitchen though, I wanted to show you all my new kitchen gadget... a toaster oven! I am excited to (hopefully?) reduce my big oven usage (and kitchen heating!!) with this thing. I do need some more pans though, this one is big in toaster oven land, but still doesn't accomodate handles on pans!

1 comment:

Anonymous said...

Ohhhh, I will definately be trying these!!!