Gorditas, Anyone?

This is made similarly to my Stovetop Pizza (see post below). I made flatbread on the stove for lunch the other day and Alex commented that it reminded him of Taco Bell's gorditas. That sounded really delicious to me so a couple nights later I made it again, along with all the taco fixings. It turned out delicious, if I do say so myself :). Bread:
1 1/2 cups warm water
! Tbs sugar
1 Tbs yeast
1 tsp salt
4 cups flour

Either pile ingredients in your bread machine OR stir together water, yeast, and sugar. Let sit about 5 minutes, then stir in salt and flour. I mixed it in my Kitchenaid and used it right away without any rising time. Just smoosh it out flat, cook in frying pan over med-low heat until lightly browning on one side. Flip and cook on other side. Pile on taco toppings and gobble it all up. Hope y'all enjoy!!